Fr
16. Oct
2026
Sa
17. Oct
2026

Nature and us ​-​ the fascination of fermented herbal drinks

weekly
pending  Fr, 16.10.2026
Friday 09:00 AM
Duration: 5 hours
In October, the Traube economy invites you to the autumn venison cooking course.

Step by step, autumnal wild dishes are created under expert guidance – cooked in a relaxed atmosphere and with a lot of joy in experimenting.

Price

€ 140.00 per person including food, drinks for the recipes

Arrival Information

Country bus 720, stop "Klösterle Campingplatz". The exact connections can be searched at www.vmobil.at With the Bludenz & Klostertal guest card and the Premium guest card, travel by public transport is free.

Registration

Wirtschaft Traube at info@wirtschaft-traube.at

all dates

date time
Fr, 16.10.2026 09:00 AM
Sa, 17.10.2026 09:00 AM

Venue

Wirtschaft Traube, Klösterle 45, 6754 Klösterle
Klösterle 45
6754 Klösterle am Arlberg
+43 676 553 72 73
info@wirtschaft-traube.at
https://www.wirtschaft-traube.at/

Organizer

Wirtschaft Traube
Klösterle 45
6754 Klösterle am Arlberg
+43 676 553 72 73
info@wirtschaft-traube.at
https://www.wirtschaft-traube.at/