For hungry connoisseurs:
- a variation of cheese from Großes Walsertal
- sausage variation from Großes Walsertal
- mixed variation from Großes Walsertal
- cake of the day (homemade cakes by season)
For thirsty connoisseurs:
- mountain tea in a jug
- coffee, espresso, cappuccino, latte macciato
- hot chocolate
- sweet cider from Großes Walsertal
- Enzo, sparkling gentian herbal lemonade from the Lungau-Nockberge biosphere reserve
- mineral water
- white wine and red wine from the Biosphere Reserve Wienerwald
- frizzante from the Biosphere Reserve Wienerwald
- Frastanzer organic beer