Herbst.Genuss Menue in Propstei St. Gerold

Herbst.Genuss - Menue in the historic Propstei St. Gerold. Because food and drink are, as it were, gateways to deepened sensory experience, they deserve appropriate attention and care.

• Leaf salat with goat cheese
• Pumpkin cream soup
• Duck breast with orange sauce, red cabbage and grilled dumplings
• Fettuccine with pumpkin sauce
• Braised trout fillet with herb risotto and lemon butter
• Amaretto-cinnamon parfait with cherry ragout

Further information and table reservation at the Propstei St. Gerold | T +43 55 50 21 21 | www.propstei-stgerold.at