BOUTIQUE HOTEL das TSCHOFEN

Contact tracing

•  Registering of guest contact data at the checkIn that may be relevant in case of infection - when gu
•  Storing of staff roster for four weeks
•  Usage of health- or tracking apps is recommended

Distance rules

•  Distance rules are kept
•  Min. distance between tables and seatings or distance by separators
•  Non-cash payment possible
•  Separation or physical barriere between staff and guests in corresponding areas

Hygiene and disinfection

•  Accommodation is disinfected between every guest stay
•  Bedlinen, towels and laundry are washed according to rules of local authorities
•  Checklists how to clean rooms - during stay and after departure
•  Disinfecting of rented equipment
•  Disinfection of often touched items and surfaces
•  Guests may ask for no room cleaning during their stay
•  Laundry is washed at highest temperature that is allowed by producer
•  Regular ventilation of commonly accessible areas
•  Room cleaning includes ventilation, change of cleaning tissues and disinfection of gloves after ever
•  Rooms are cleaned most thoroughly after every guest departure, in particular often touched items
•  Usage of cleansers that are effective against Corona Virus

Security food & beverage

•  All plates and dishes, cutlery, glasses are disinfected
•  Compliance of distance in all food areas
•  One-way gloves for guests at the buffet
•  Served breakfast

Security measures

•  Disinfectant for hands in accommodation and common rooms
•  Distance lettering on bottom in critical areas
•  Entrance regulation for critical frequency (e.g. key, display, coins, wristlets...)
•  First aid kit available
•  Procedure for health checks of guests available
•  Reduced number of participants
•  Staff follows all security rules of the local authorities
•  Surgical mask for guests available
•  Well visible stand-up display with Covid19 rules in front of entrance

Staff

•  Employees are informed about prevention and hygiene measures and correct behaviour when Covid19 symp
•  Employees wear surgical masks
•  Regular Covid19 tests for employees that have direct guest contact
•  Sensitizing of employees to meet min. distance rules